Chef of hostel of Shenyang empty headquarters is chief in March 1994In Feburary 1997 company of meal of Shenyang Fu Yao advocate hutch
Chef of hotel of Shenyang benefit source is chief in December 1999
In August 2000 total hutch of administration of hotel of Shenyang Fu Yao, vise general manager
Was judged to be division of Chinese cooking name 2003
Obtained letter of professional handler qualification 2004, be eaten by food of China and foreign countries the world magazine is judged for " Great Master of fine culinary art " and Ren Cai writes a correspondent. By " food and science " the magazine is judged for reader of 2005-2006 year whole nation most those who love " cooking Great Master "
Participate in write " dish of new group distant " , " dish of northward the daily life of a family " , " dish of the daily life of a family 1000 " , " lane of sauce makings the five flavors " wait for a book. Be in for many times " air force signs up for " , " food of China and foreign countries " , " food and science " , " Chinese cooking " publish dish to taste composing to wait.
Was by choose 2004 Shenyang city iron on the west area secretary of Party branch of course of study of the first meal.
Specialty: Holothurian go up hair, drive, hutch politics management
Dish the name of an article says: Mammon rice boiled
Advocate makings: Dalian bright Bao
Burden: Dish of aromatic rice, small Tang
The method that make: Maximum pressure carrying soup on the head is used 8 minutes after Xian Baozai is killed clean, rice heats, Tang food flying water
Characteristic: Abalone slips aroma of juice of tender excessive tine, soup
Dish the name of an article says: Bumper harvest great achievements
Advocate makings: Dish of bamboo shoot of straw mushroom, corn, pagoda, ginkgo, pumpkin, sweet Qin
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